Menu Kitchen is an intimate six-seat counter overlooking the kitchen, allowing interaction with Chef De Pue and his staff. Menu Kitchen highlights the same kind of simple takes on comforting European country cooking that have made Table such a success. Each month Chef De Pue selects the season’s finest ingredients and highlights them with a prix-fixe menu that changes daily.
TUESDAY - SATURDAY
6 PM / 8:30 PM
*BistroBar open daily
5 PM - CLOSE
Reservations are accepted at 6 and 8:30 pm, and may be made up to one month in advance. Please e-mail email@example.com or call 202-379-6857.
During September, our chefs presents to you a 5 course menu, a spin off Mad Men!
Theme: Mad Men
*paired with: 'Olive Dinner', Stolichnaya Vodka, Dolin Blanc Vermouth
DARBY'S OYSTERS ROCKEFELLER
*paired with: Champagne, Laurent-Perrier Brut, Tours-sur-Marne, France, NV
foie gras carpaccio, truffle madeira sauce
*paired with: 'Manhattan', bourbon, sweet vermouth, bitters
*paired with: 'Menken's Mai Thai', light and dark rum, citrus
vanilla cream, bourbon flambee
*paired with: 'Don's Old-Fashioned', whiskey, orange, cherry
*$65/person, pairings are available upon request for an additional $45/person.